January 17, 2024
As food producers, processors, marketers, distributors, and consumers look to effectively manage their environmental footprint and social impact, sustainability of the dairy industry is under examination. But dairy has a largely untold portion of that story: genomics.
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
January 20, 2022
Determining the effectiveness of genetic evaluations for stillbirth in additional U.S. dairy breeds was the research focus for Council on Dairy Cattle Breeding (CDCB) intern Anil Sigdel in summer 2021.
September 16, 2021
Webinar: Understanding Sire Conception Rate
September 2, 2021
July 29, 2021
In a traditional set-up but applying new technology, Butter-Dell Holsteins in Lewiston, Utah, is transitioning to the next generation of family ownership.
July 21, 2021
With the August genetic evaluations, the Council on Dairy Cattle Breeding will be introducing a new and improved formula for Lifetime Net Merit genetic index.
July 15, 2021
The Santos family at Terra Linda Dairy has it goin’ on. For the past seven years, they’ve had the high herd on Tulare County (California) DHIA.
A monthly newsletter, details genetic evaluation updates and industry news.