October 28, 2021
“It's time for the dairy industry to take action,” emphasized Gerard Cramer, D.V.M., of the University of Minnesota. By João Dürr, for Hoard’s Dairyman
October 25, 2021
No dairy farmer wants lame cows in their barn. No consumer wants to see cows struggling with lameness, either. By Katelyn Allen for Hoard’s Dairyman
October 7, 2021
Enteric emissions are the greatest contributor to the on-farm carbon footprint of milk. By Karen Lee for Progressive Dairy
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