September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
June 14, 2022
Milk, fat and protein yields are the primary drivers of dairy farm revenues.
June 13, 2022
Genetic selection for improved hoof health is one opportunity to reduce lameness, which affects about 50% of dairy cows and results in economic losses, poor health and suboptimal animal welfare.
November 2, 2021
Quem responde essa pergunta é João Dürr, um brasileiro que conhece a fundo o assunte e já atuou na Europa, Canadá, Brasil e atualmente, é o director president do CDCB.
October 28, 2021
“It’s time for the dairy industry to take action,” emphasized Gerard Cramer, D.V.M., of the University of Minnesota.
September 16, 2021
About 50% of dairy cows will be affected by lameness during their productive life, resulting in economic losses, poor health and suboptimal animal welfare.
September 15, 2021
The national genetic index, Net Merit, was updated with the genetic evaluations on Aug. 10, 2021 – delivering an improved tool to breed profitable and feed-efficient cows.
August 9, 2021
With the genetic evaluations on August 10, 2021, dairy producers have an improved tool to breed for more profitable and feed-efficient cows.
A monthly newsletter, details genetic evaluation updates and industry news.