April 1, 2024
The most significant change for the April 2024 triannual evaluations is an adjustment in the trait model for six CDCB health evaluations – resistance to milk fever, displaced abomasum, ketosis, mastitis, metritis, and retained placenta.
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
October 28, 2021
“It’s time for the dairy industry to take action,” emphasized Gerard Cramer, D.V.M., of the University of Minnesota.
A monthly newsletter, details genetic evaluation updates and industry news.