April 1, 2024
The most significant change for the April 2024 triannual evaluations is an adjustment in the trait model for six CDCB health evaluations – resistance to milk fever, displaced abomasum, ketosis, mastitis, metritis, and retained placenta.
January 17, 2024
As food producers, processors, marketers, distributors, and consumers look to effectively manage their environmental footprint and social impact, sustainability of the dairy industry is under examination. But dairy has a largely untold portion of that story: genomics.
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
August 8, 2022
Genetic evaluations to strengthen resistance to six health disorders are available for Brown Swiss animals beginning August 9, 2022.
July 22, 2022
Beginning August 9, 2022, Brown Swiss animals will receive CDCB evaluations for disease resistance for six traits: milk fever (MFEV), displaced abomasum (DA), ketosis (KETO), mastitis (MAST), metritis (METR) and retained placenta (RETP).
January 20, 2022
Determining the effectiveness of genetic evaluations for stillbirth in additional U.S. dairy breeds was the research focus for Council on Dairy Cattle Breeding (CDCB) intern Anil Sigdel in summer 2021.
December 6, 2021
One year ago, the trait Feed Saved made its debut in the December 2020 genetic evaluations published by the Council on Dairy Cattle Breeding (CDCB).
September 16, 2021
Webinar: Understanding Sire Conception Rate
A monthly newsletter, details genetic evaluation updates and industry news.