April 1, 2024
The most significant change for the April 2024 triannual evaluations is an adjustment in the trait model for six CDCB health evaluations – resistance to milk fever, displaced abomasum, ketosis, mastitis, metritis, and retained placenta.
October 14, 2022
How precisely do genetics impact sustainability – both now and into the future?
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
August 8, 2022
Genetic evaluations to strengthen resistance to six health disorders are available for Brown Swiss animals beginning August 9, 2022.
July 22, 2022
Beginning August 9, 2022, Brown Swiss animals will receive CDCB evaluations for disease resistance for six traits: milk fever (MFEV), displaced abomasum (DA), ketosis (KETO), mastitis (MAST), metritis (METR) and retained placenta (RETP).
January 20, 2022
Determining the effectiveness of genetic evaluations for stillbirth in additional U.S. dairy breeds was the research focus for Council on Dairy Cattle Breeding (CDCB) intern Anil Sigdel in summer 2021.
December 6, 2021
One year ago, the trait Feed Saved made its debut in the December 2020 genetic evaluations published by the Council on Dairy Cattle Breeding (CDCB).
October 7, 2021
Enteric emissions are the greatest contributor to the on-farm carbon footprint of milk.
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