CDCB In The News
CDCB delivers the latest news on genetic improvement, research and U.S. evaluations through its monthly newsletter, dairy media, and events.
How do genetics impact sustainability goals?
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
How can genetics reduce lameness?
June 13, 2022
Genetic selection for improved hoof health is one opportunity to reduce lameness, which affects about 50% of dairy cows and results in economic losses, poor health and suboptimal animal welfare.
Lameness: It’s Time to Take Action
October 28, 2021
“It’s time for the dairy industry to take action,” emphasized Gerard Cramer, D.V.M., of the University of Minnesota.
CDCB Leads Efforts to Reduce Lameness with Genetics
February 25, 2021
Progressive Dairy recently asked leading experts from the Council on Dairy Cattle Breeding to provide an update on their work to better understand dairy cattle hoof health and reduce lameness via genetic solutions.
CDCB Connection
A monthly newsletter, details genetic evaluation updates and industry news.
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