CDCB In The News
CDCB delivers the latest news on genetic improvement, research and U.S. evaluations through its monthly newsletter, dairy media, and events.
How do genetics impact sustainability goals?
September 15, 2022
The U.S. dairy community has rallied around a public commitment to achieve carbon neutrality, optimize water usage, and improve water quality by 2050 — supporting global sustainability initiatives and customer expectations.
How can genetics reduce lameness?
June 13, 2022
Genetic selection for improved hoof health is one opportunity to reduce lameness, which affects about 50% of dairy cows and results in economic losses, poor health and suboptimal animal welfare.
Lameness: It’s Time to Take Action
October 28, 2021
“It’s time for the dairy industry to take action,” emphasized Gerard Cramer, D.V.M., of the University of Minnesota.
Invited Review: The future of selection decisions and breeding programs: What are we breeding for, and who decides?.”
March 10, 2021
Genetic selection has been a very successful tool for the long-term improvement of livestock populations, and the rapid adoption of genomic selection over the last decade has doubled the rate of gain in some populations.
CDCB Connection
A monthly newsletter, details genetic evaluation updates and industry news.
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