CDCB In The News
CDCB delivers the latest news on genetic improvement, research and U.S. evaluations through its monthly newsletter, dairy media, and events.
Leverage Genetic Tools to Breed Healthier Cows
August 8, 2022
Genetic evaluations to strengthen resistance to six health disorders are available for Brown Swiss animals beginning August 9, 2022.
CDCB Health Traits Extend to Brown Swiss
July 22, 2022
Beginning August 9, 2022, Brown Swiss animals will receive CDCB evaluations for disease resistance for six traits: milk fever (MFEV), displaced abomasum (DA), ketosis (KETO), mastitis (MAST), metritis (METR) and retained placenta (RETP).
Getting Milk Yield Right
June 14, 2022
Milk, fat and protein yields are the primary drivers of dairy farm revenues.
How can genetics reduce lameness?
June 13, 2022
Genetic selection for improved hoof health is one opportunity to reduce lameness, which affects about 50% of dairy cows and results in economic losses, poor health and suboptimal animal welfare.
What’s New in April’s Genetic Evaluations
April 4, 2022
Three times a year, genetic evaluations are calculated for all the dairy animals in the U.S. database.
Do Feet & Leg Indices Really Help Improve Mobility and Reduce Lameness?
March 25, 2022
Every dairy herd manager is well-aware of the negative effects that lameness and impaired mobility have on the bottom line.
More Breeds Need Genetic Evaluations for Stillbirth
January 20, 2022
Determining the effectiveness of genetic evaluations for stillbirth in additional U.S. dairy breeds was the research focus for Council on Dairy Cattle Breeding (CDCB) intern Anil Sigdel in summer 2021.
We’re Making Strides on Improving Feed Saved
December 6, 2021
One year ago, the trait Feed Saved made its debut in the December 2020 genetic evaluations published by the Council on Dairy Cattle Breeding (CDCB).
CDCB Connection
A monthly newsletter, details genetic evaluation updates and industry news.
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